The COVID-19 pandemic has had a lasting impact on healthcare, and its burden on the medical system and healthcare workers (HCW) has led to...Read More »
For me, corn is nothing new. I like it, but I don’t get excited about it, and when it is on my plate I don’t pay it much attention. The laboratory...Read More »
During new lab employee orientation, safety training should be one of the first items, and it should include information about fire prevention and...Read More »
Contaminated hands are a primary vehicle in transmitting germs and viruses, which means hand hygiene remains imperative to protect patients, staff...Read More »
During new lab employee orientation, safety training should be one of the first items, and it should include information about fire prevention and...Read More »
There is a new “pox” on lab safety—monkeypox. Like the most recent novel virus (COVID-19), the unknowns about the monkeypox virus are creating new...Read More »
The CDC has updated its guidance on infection control of monkeypox for healthcare settings, reminding providers that any case suspected of being...Read More »
